Event Calendar

Pop-Up Dinner: A Night in Provence at NINER

April 20, 2018

Indulge in a rich meal inspired from ingredients found in this highly coveted french region.

Our pop-up dinners are designed to be nights where our Chefs can show off their creativity with fun menus served family-style. Each night has an entertaining theme, ingredient or dish that drives what we serve and will feature local producers paired thoughtfully with two of our estate grown wines. Start with a wine and appetizer reception in our tasting room before taking your seat for dinner, chat with your table neighbors and enjoy a family-style meal. ticket price includes food, two glasses of wine + gratuity (tax applied at checkout)

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Truffle Goat Cheese Profiterole
passed appetizer

Halibut Cheek
navy bean, garden kale, white onion, butter, white wine

Shaved Fennel Salad
napa cabbage, pickled blackberries, black berry vinaigrette, tarragon

Chocolate Pot du Creme
topped with manzanita walnuts

Dinner paired with our 2015 Silhouette du Coeur and 2014 Grenache.

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